Sabinsa Corporation’s SABERRY® + COCOCIN synergistic formulation has been granted US patent 8247003.

Saberry® from Sabinsa Corporation is a proprietary extract from the fruits of Emblica officinalis (Phyllanthus emblica) or more commonly amla. Saberry® is the result of efforts to prepare an authenticated amla extract, standardized using a valid biomarker, β-glucogallin. Cococin™ from Sabinsa Corporation is patented freeze-dried coconut water solids manufactured by a proprietary lyophilisation technique. Devoid of added sugar and carbohydrates, the product retains intact the nutritive value of tender coconut water in terms of minerals, vitamins, aminoacids and electrolyte content.

The newly patented SABERRY® + COCOCIN synergistic formulation protects dermal papilla cells from stress signals. Dermal papilla cell clusters are mesenchyme cells, which perform several important functions that include: